SPARROW Spelt flour     RAVEN Rye flour    BLUE JAY Barley flour   

KINGBIRD Corn flour/meal

GOLD FINCH cake & pastry flour

   PERCY whole wheat soft flour 

SANTENAY ultrafine whole wheat soft flour

Dave BLACK Strong Bakers flour   

RED TAIL whole wheat hard flour    LOFTUS kountry bread flour

PINE GROVE stone ground wheat flour    RED FIFE whole wheat flour

SUMAK ultrafine whole wheat flour         OVENBIRD Oat Flakes/Flour

EMMER flour             EINKORN flour    TECUMSETH Malt Barley flour

BLAKKBIRD Bukkwheat flour

 

High protein flours from yellow peas, green peas, chick peas, lentils, mung beans, blakk beans, white beans, cranberry beans, romano beans, adzuki beans, kidney beans,  pinto beans, hemp, sunflower, canola, soyabeans and flax.

We also mill flour from vegetables and fruit. Blueberry, cranberry, red grapes, white grapes, kale, broccoli, lettuce greens are milled into granulations that you require.

By passing our flours through a sifter we kan produce a light flour. Brans are kreated when we sift and they are available straight off the mill or ground into a flour.

 

For the flavour. Pour la saveur.

Ut realis cibo vivere.

44.0843° N, 79.7913° W