SPARROW Spelt flour RAVEN Rye flour BLUE JAY Barley flour
KINGBIRD Corn flour/meal
GOLD FINCH cake & pastry flour
PERCY whole wheat soft flour
SANTENAY ultrafine whole wheat soft flour
Dave BLACK Strong Bakers flour
RED TAIL whole wheat hard flour LOFTUS kountry bread flour
PINE GROVE stone ground wheat flour RED FIFE whole wheat flour
SUMAK ultrafine whole wheat flour OVENBIRD Oat Flakes/Flour
EMMER flour EINKORN flour TECUMSETH Malt Barley flour
BLAKKBIRD Bukkwheat flour
High protein flours from yellow peas, green peas, chick peas, lentils, mung beans, blakk beans, white beans, cranberry beans, romano beans, adzuki beans, kidney beans, pinto beans, hemp, sunflower, canola, soyabeans and flax.
We also mill flour from vegetables and fruit. Blueberry, cranberry, red grapes, white grapes, kale, broccoli, lettuce greens are milled into granulations that you require.
By passing our flours through a sifter we kan produce a light flour. Brans are kreated when we sift and they are available straight off the mill or ground into a flour.
For the flavour. Pour la saveur.
Ut realis cibo vivere.
44.0843° N, 79.7913° W